An ordinance crafted by a partnership of six towns in northwestern Wisconsin this spring would allow for more local input and control over farms with more than 500 animal units

A report published by the Environmental Protection Agency (EPA) noted that one-third of the food produced in the United States is never eaten

In response to the current Highly Pathogenic Avian Influenza (HPAI) outbreak, the state of Maryland is limiting the movement of poultry litter

State officials released a final version of the adaptive management plan for handling algal blooms on Lake Erie. This serves as a companion document to the Domestic Action Plan for Lake Erie